Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, easy beef & broccoli. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Easy beef & broccoli is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Easy beef & broccoli is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook easy beef & broccoli using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy beef & broccoli:
- Prepare 3 tbs cornstarch, divided
- Take 1 lb flank steak
- Get 1/2 c soy sauce
- Get 3 tbs light brown sugar
- Prepare 2 tsp grounfmd ginger (optional)
- Take 1 tbs minced garlic
- Prepare 2 tbs veg oil
- Take 1 tbs sesame oil
- Make ready 1 large head of broccoli (or more)
- Take 1 medium onion (sliced)
Make these easy beef burritos for a simple midweek supper. The meat filling is also great stuffed into a crispy taco, or as an easy chilli con carne with rice. This Easy Beef Lasagna is the easiest lasagna ever! There's no need to boil noodles or slave away for hours over the stove for this recipe.
Instructions to make Easy beef & broccoli:
- Cut your steak into 1" strips. Whisk 2tbs cornstarch with 3tbs of water, add beef & toss to combine. In a separate bowl, whisk 1tbs cornstarch with soy sauce, brown sugar, garlic, ginger (if desired) & set aside.
- In a saute pan, heat over medium heat. Add 1tbs of vegetable oil & 1tbs of sesame seed oil to pot. Add beef & cook, stirring occasionally until beef is almost cooked through. Use a slotted spoon to remove beef & put on a plate & set aside.
- Add 1tbs of olive oil to pan, once hot, add onions & broccoli, stirring occasionally for about 4-5min.
- Return beef to pan & add sauce. Bring to boil & let cook 1-2 min, stirring occasionally. For a more tender beef, place a lid on pan & let cook 5-10 min or until your desired tenderness. Best over white rice or noodles.
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