Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, hot & spicy garlic mango chutney. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Hot & Spicy Garlic Mango Chutney is one of the most well liked of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Hot & Spicy Garlic Mango Chutney is something that I’ve loved my whole life.
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To get started with this particular recipe, we must first prepare a few components. You can cook hot & spicy garlic mango chutney using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Hot & Spicy Garlic Mango Chutney:
- Get 1 tbsp salt
- Take Raw mango 1cup peeled and cut
- Prepare Garlic cloves 12 /15
- Prepare 1/2 cup Red chilli bottom
- Prepare Water as required
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Instructions to make Hot & Spicy Garlic Mango Chutney:
- Soaked red chilli bottom in a hot water leaves 20 minutes.
- Take peeled and diced raw mango with garlic and red chilli bottom into food processor, add litter water and grind till smooth paste.
- After smooth paste add salt and again grind till all mix together. - Chutney is ready to use.āŗ
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