Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, grilled squash. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
The easiest way to prepare squash on the grill is to cut it in half down the middle, trimming the ends. Make sure that the pieces are even and are not too thick. Squash can be prepared as a side dish, in a salad, or with meat as a main course.
Grilled Squash is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Grilled Squash is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook grilled squash using 4 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Grilled Squash:
- Prepare 1 large Zucchini
- Take 1 large Yellow Squash (summer squash)
- Get 1 Barbecue Sauce
- Prepare 1 Salt & Pepper (to taste)
Grilled butternut squash may, upon first thought, seem something of a non sequitur. After all, it's a fall and winter vegetable. And for most of us, grilling happens predominantly during spring and summer. I mean really, this squash has so much flavor!
Steps to make Grilled Squash:
- Cut squash in large chunks, so it won't fall through the veggie grilling basket.
- Put cut pieces in a large bowl. Add barbecue sauce, I used Sweet Baby Rays Hawaiian, delicious! Mix veggies in sauce.
- Heat grill to medium heat.
- Place veggies in veggie grilling basket.
- Grill until tender, turning occasionally.
- Remove from grill, add salt & pepper to taste.
- Serve as a side to anything, meat, poultry, or fish. Enjoy!
Not only is this infused with garlic, but it also has the incredible flavor of the grill! I promise this will be the only way you will want to cook spaghetti squash. Cut the butternut squash in half Toss cubed squash with olive oil, thinly sliced fresh sage leaves, coarse ground black pepper and Spike. Place the squash slices on the grill and cover. Zucchini and summer squash are light, earthy flavored vegetables.
So that is going to wrap this up for this special food grilled squash recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
