Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, garlic mushroom fried rice 🍚. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
How to make Mushroom Fried Rice? To begin making the Burnt Garlic Mushroom Fried Rice Recipe, heat oil in a skillet on medium flame, add the garlic and saute until it turns into a deep brown colour. Finally add in the rice and spring onion greens and gently toss the Burnt Garlic Mushroom Fried Rice.
Garlic mushroom fried rice 🍚 is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Garlic mushroom fried rice 🍚 is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook garlic mushroom fried rice 🍚 using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Garlic mushroom fried rice 🍚:
- Take Fresh mushrooms
- Prepare Large garlic (I crush half and chop half)
- Prepare White onions
- Prepare Spring onions
- Make ready Peti pois peas
- Prepare Salt for the rice
- Get Black pepper
- Take Hot &a spicy seasoning (optional)
- Make ready Basmati rice
- Make ready Sweetcorn
Serve the Mushroom fried rice hot garnished with Heat oil in a wok or kadai. It's such a basic recipe but just perfect for using up leftover rice. It also happens to be super quick to make which is always a good thing midweek because life is REAL. Add the mushrooms and season them with salt and pepper to taste.
Instructions to make Garlic mushroom fried rice 🍚:
- Chop all of your veg crush half your garlic bulb and chop the other
- In a wok add oil when the oils hot add your garlic and onions fry then down adding your mushrooms add your hot and spicy seasoning if required
- In a saucepan boil water add your rice ssalt and frozen peti pois when the rice is cooked drain it adding sweetcorn and transfer the rice to the wok and fry for 5-10mins
Stir the eggs constantly until they are cooked through. Combine the mushrooms and eggs and stir in the cooked rice. Once mushroom is cooked, add salt, both sauces, pepper powder and lastly the green part of spring onion. Add cooked rice lastly and toss until the. This dish is definitely for all those mushroom lovers out there!
So that’s going to wrap it up with this exceptional food garlic mushroom fried rice 🍚 recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
