Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, parmesan crusted zucchini fries. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
In some circles zucchini is kind of a hard sell, am I right? Today's recipe will change all of that. It's a take on the classic deep-fried zucchini, but.
Parmesan crusted zucchini fries is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Parmesan crusted zucchini fries is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook parmesan crusted zucchini fries using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Parmesan crusted zucchini fries:
- Get main
- Get 2 large zucchini
- Take 1/2 cup parmesan cheese dry
- Prepare 2 tbsp olive oil, extra virgin
- Take seasoning dash to taste
- Make ready 2 dash garlic powder
- Take 2 dash cayenne pepper
- Prepare 2 dash oregano
- Get 2 dash ground black pepper
- Take 2 dash Season salt
I like to let mine broil the last couple of minutes to get that nice golden brown crust. The BEST Parmesan Fried Zucchini on the planet, dipped in buttermilk and crusted with parmesan cheese.so EASY to make!!! Give the spiralizer a break and make these crispy Parmesan Crusted Fried Zucchini Sticks. Coated in Panko breadcrumbs, parmesan and buttermilk then lightly pan fried.
Instructions to make Parmesan crusted zucchini fries:
- Cut zucchini into fry like pieces put in a bowl add oil and thoroughly coat fries
- In a separate bowl add all spices and parmesan mix thoroughly with a fork
- Take each fry and press into parmesan mix coat well then place on a foil lined cookie sheet you may want to spray with pam so they don't stick
- Bake at 350°F for about 30 to 40 minutes
- Plate and serve with some dip or as a side for grilled chicken breast or salmon.. enjoy 😊
Zucchini fries oven baked with Japanese panko bread crumbs and Parmesan cheese. Zucchini is in season now and I have many zucchini recipes to share with you. Today, I am going to teach you how to make zucchini fries; they are absolutely crispy, healthy (no deep-frying) and delicious. In a medium bowl, toss the zucchini with the oil. In a small bowl, combine the Parmesan, bread crumbs.
So that’s going to wrap it up for this special food parmesan crusted zucchini fries recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
