Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, spicy mexican rice. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Hey Guys Many of you requested for a quick Mexican rice recipe, so here's the recipe for you. Do give a big like to this recipe in case you liked it. This vegan rice dish can be eaten on its own or, if you want to add some protein, it's good with beans, crumbled feta, cooked chicken or prawns stirred.
Spicy Mexican rice is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Spicy Mexican rice is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook spicy mexican rice using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Spicy Mexican rice:
- Make ready 500 g basmati rice
- Prepare equal amounts of cold water (use same measuring jug/cup for both
- Prepare 1 tbsp oil
- Prepare 4 large chicken breast diced
- Get 300 g spicy chorizo into thick slices
- Prepare 2 garlic cloves crushed
- Make ready 1 red pepper sliced
- Make ready 1 large red onion thinly sliced
- Prepare 1 cup frozen garden peas
- Take 3 large scallions chopped for topping
- Make ready 1 birdseye chilli finely chopped
- Take 3 tbsp Chipotle sauce/salsa
- Get 2 tbsp smoked paprika
- Get 1 tbsp hot chilli powder
- Take 1 tbsp cayenne pepper
- Get 1/2 dried oregano
Take a cup of long-grain white rice and We are talking about the authentic spicy and tangy Mexican rice recipe, which is the perfect dish that. I loved to order spicy Mexican rice pilaf in any (really, I mean all) Mexican restaurant that we frequented. It seemed appropriate to make it at home, but I could never get the consistency just right. Ingredients for this spicy mexican rice and beans recipe.
Steps to make Spicy Mexican rice:
- Put equal amounts of rice and cold water. Bring to a boil. Reduce temperature to a low heat cover pot and leave to cook for 10 minutes after 10 minutes remove lid and fluff up rice put lid back on pot and allow to steam as u prep ingredients. (This is how I always cook rice)
- In a large pan put oil chicken and chorizo and cook until chicken is totally cooked
- Add chopped veg (except scallions)for 5 minutes then add spices and mix well
- Now add cooked rice and coat it with the seasonings until no white remains on the rice
- Finally add Chipotle sauce and give a final mix and top with chopped scallions and serve immediately
How to make this spicy mexican rice and beans recipe. This spicy Mexican rice is made with healthy brown rice for lots of flavour. Today's Spicy Mexican Rice is brought to you by Mr. Joshua Weisgarber, otherwise known as My Handsome Man. Here's a quick spicy Mexican rice recipe that's a perfect side for most Mexican meals, from tacos That's not to say you can't dress this spicy Mexican rice recipe up a bit.
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