Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, banana-oat pancakes. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Banana Oatmeal Pancakes have become a staple in our home. These oat flour pancakes are perfect for breakfast or as a healthy dessert. Easy, flourless and sugar-free banana oat pancakes are a healthy, filling breakfast served with fresh fruit and can be made in minutes.
Banana-oat pancakes is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Banana-oat pancakes is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook banana-oat pancakes using 8 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Banana-oat pancakes:
- Get 2 eggs
- Take 1 tbsp vanilla essence
- Take 2 ripe bananas, mashed
- Take 2 tbsp sugar
- Get 175 g oat flour
- Get 1/2 tbsp baking powder
- Prepare 1 tsp cinnamon
- Make ready 240 ml milk/buttermilk/yoghurt
The ingredients for this oat pancake recipe are all super simple and probably items you already have on hand. The ingredients are also all nutritious, so you. Mix together oat flour, rolled oats. Make our healthier pancakes using rolled oats and banana for natural sweetness.
Steps to make Banana-oat pancakes:
- Gather and prepare all your ingredients
- In a bowl put in the eggs and vanilla essence, whisk until well mixed.
- Add in the sugar and mashed banana, mix well
- Mix in the oat flour, cinnamon and baking powder.
- Finally, pour in the milk and mix forming a course/ rough textured butter.
- Over medium heat, heat a little vegetable oil in your pan.
- Once heated, pour in some batter
- Once bubbles start forming, the pancake is ready to flip. Flip it and cook the other side.
- Repeat the procedure until all the batter is cooked
- Serve and enjoy.
These fluffy and moist Vegan Banana Oatmeal Pancakes are so easy to prepare and they are delicious. They are made with simple ingredients including gluten-free rolled oats. Banana Oatmeal Pancakes are my new favorite weekend breakfast. They take just minutes to whip up, and are amazingly fluffy! These Banana Oatmeal Pancakes are soft, fluffy and taste like banana bread!
So that is going to wrap it up with this exceptional food banana-oat pancakes recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
