Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, whole-wheat banana pancakes/ mitha atta chakuli. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
WHOLE-WHEAT BANANA PANCAKES/ MITHA ATTA CHAKULI is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. WHOLE-WHEAT BANANA PANCAKES/ MITHA ATTA CHAKULI is something that I have loved my whole life.
Whole wheat, dairy-free banana bread pancakes that are perfectly sweet, fluffy and nutritious. This whole wheat banana pancake recipe is so easy to make. These banana pancakes are so fluffy, no one will guess they're made with whole wheat flour!
To begin with this recipe, we must prepare a few ingredients. You can cook whole-wheat banana pancakes/ mitha atta chakuli using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make WHOLE-WHEAT BANANA PANCAKES/ MITHA ATTA CHAKULI:
- Get 2 cups Whole wheat flour(Atta)
- Make ready 2 Ripe Banana
- Get as per taste Jaggery
- Take as per taste Salt
- Take 1/2 tsp fennel seeds(Saunf)
- Get 1 cup milk
- Make ready As required Oil
But these whole wheat banana pancakes present quite the competition. I make a big batch every so often to freeze and keep on hand for busy weekday These healthy banana pancakes are made from real, wholesome ingredients. You likely already have everything in your pantry at this very moment. Whole wheat, dairy-free banana bread pancakes that are perfectly sweet, fluffy and nutritious.
Instructions to make WHOLE-WHEAT BANANA PANCAKES/ MITHA ATTA CHAKULI:
- Add chopped banana, milk, jaggery to a blender and blend to a smooth paste.Transfer to a bowl.
- Start adding flour little by little and make a smooth paste out of it. If required add more milk/ water to make a smooth runny consistency batter.
- Add Saunf,salt and mix well.
- Heat a tawa, grease little oil/butter and spread the batter on tawa like a dosa. let it cook well in medium flame for 3 mins.Flip it over an cook the other side as well.
- You can also make them in uttapam pan,like I did. They look super cut. aren't they?
Wholesome oat and whole wheat banana pancakes will bake up light and fluffy. Reviews for: Photos of Whole Wheat, Oatmeal, and Banana Pancakes. But these whole wheat banana pancakes were inspired by an episode where B'Elanna Torres, a half-Klingon half-human engineer, really really really wanted banana You can feel free to double, triple, or quadruple this recipe for your family, but the single serving is exactly the stack of pancakes depicted. Moist and fluffy whole wheat banana pancakes make for a healthy breakfast and a great way to start the day! Y'all, these pancakes are perfect in every way!
So that’s going to wrap this up with this exceptional food whole-wheat banana pancakes/ mitha atta chakuli recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!