Easy Potsticker Filling
Easy Potsticker Filling

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, easy potsticker filling. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Easy Potsticker Filling is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Easy Potsticker Filling is something that I’ve loved my whole life. They’re nice and they look fantastic.

Potstickers are "steam-fried" dumplings made with round wrappers and stuffed with juicy fillings, traditionally pork and cabbage. An easy potstickers recipe for one of your favorite take out foods! Also known as Chinese Make the potsticker filling: Just put all the filling ingredients in a large bowl and mix until combined.

To begin with this particular recipe, we must prepare a few ingredients. You can have easy potsticker filling using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Easy Potsticker Filling:
  1. Take 1/2 pound ground turkey
  2. Prepare 1 tsp garlic powder or grated fresh garlic
  3. Make ready 1/2 Tbsp soy sauce
  4. Get pinch salt
  5. Take 1 tsp pepper
  6. Prepare 1/8 Cup Chopped Cabbage
  7. Get 1/4 Cup Finely Chopped Broccoli
  8. Make ready 1/4 Cup Chopped Cilantro
  9. Take 1 medium carrot grated
  10. Prepare 1/4 Cup Chopped Chives
  11. Prepare pinch red pepper flakes

These Potsticker Dumplings are easier to make than you think, and they taste so better than the store-bought ones! Finely chop the leafy portion of the cabbage first. Make the Filling - to make the potsticker filling, you want to combine the sausage, chicken, and onions in a mixing bowl. This Easy Asian Potstickers recipe fills wonton wrappers with a flavorful mixture of ground pork, vegetables, and hoisin sauce!

Steps to make Easy Potsticker Filling:
  1. In a small pot or pan put 1/2 pound of turkey. Add garlic powder, soy sauce, salt and pepper.
  2. Cook turkey on medium heat until almost fully cooked
  3. While ground turkey is cooking, chop vegetables
  4. Add fresh vegetables into turkey
  5. Raise to med-high heat and cook until vegetables are soft and turkey is fully cooked. (Ensure that there is minimal liquid in pot/pan before turning off)
  6. Let filling sit for 5 minutes to cool
  7. Filling is ready to be put into potsticker wrappers

Did I tell you guys about my first Dim Sum experience a few weeks back? Learn how to make potstickers at home! This potsticker tutorial explains dumpling wrapper choices, dumpling fillings, ways to pleat dumplings, and dipping sauces. If you need a pleating demonstration. A Bag of Coleslaw Lets You Skip the Vegetable Chopping.

So that’s going to wrap this up with this special food easy potsticker filling recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!